Effect of Pruning Methods on Growth, Yield and Quality of Cherry Tomato (Solanum lycopersicum var. cerasiforme) c.v- Pusa Cherry, Roja Red & Nagamoti under Polyhouse Condition of Prayagraj

Antony, Prashant and Prasad, V. M. and Singh, Devi and Rao, Rudravaram Laxman (2022) Effect of Pruning Methods on Growth, Yield and Quality of Cherry Tomato (Solanum lycopersicum var. cerasiforme) c.v- Pusa Cherry, Roja Red & Nagamoti under Polyhouse Condition of Prayagraj. International Journal of Plant & Soil Science, 34 (23). pp. 749-753. ISSN 2320-7035

[thumbnail of 2485-Article Text-4583-1-10-20221020.pdf]

Text
2485-Article Text-4583-1-10-20221020.pdf - Published Version
Download (531kB)

Official URL: https://doi.org/10.9734/ijpss/2022/v34i232485

Abstract

The experiment was conducted in the horticulture Research Farm, Department of Horticulture, Naini Agricultural Institute, Sam Higginbottom University of Agriculture Technology and Sciences, Prayagraj (UP) During July 2021- October 2021. The experiment was laid out in RBD with 8 Treatments with 3 replications. The results revealed that T2 – (Pusa cherry + Two stem) flowering (30.3 days), days to first fruit picking (68.3 days) and maximum number of flowers per cluster (17.4), number of fruit set per cluster (14.4), fruit yield per plant (3.7 kg), fruit yield per 100m2 (16.3 q), Vitamin-C (22.6), TSS (7.2) and also maximum Benefit cost ratio (1:4).

Item Type:	Article
Uncontrolled Keywords:	Cherry tomato; growth; yield; quality
Subjects:	Euro Archives > Agricultural and Food Science
Depositing User:	Managing Editor
Date Deposited:	04 Nov 2022 03:52
Last Modified:	18 Sep 2023 04:26
URI:	http://publish7promo.com/id/eprint/49

Actions (login required)

: View Item