Velasco, Carlos and Barbosa Escobar, Francisco and Petit, Olivia and Wang, Qian Janice (2021) Impossible (Food) Experiences in Extended Reality. Frontiers in Computer Science, 3. ISSN 2624-9898
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Official URL: https://doi.org/10.3389/fcomp.2021.716846
Abstract
We introduce a model to think about impossible experiences in mixed and virtual reality, while emphasizing the role of said experiences in the context of food. This reality-impossibility model includes two continua, namely, the reality-fantasy character of objects and environments, and the extent to which they follow the laws of physics-other laws. We present a series of examples in each of the quadrants of the model and discuss both the research possibilities and implications of impossible experiences.
| Item Type: | Article |
|---|---|
| Subjects: | Euro Archives > Computer Science |
| Depositing User: | Managing Editor |
| Date Deposited: | 20 Dec 2022 11:27 |
| Last Modified: | 20 Sep 2023 05:50 |
| URI: | http://publish7promo.com/id/eprint/389 |
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