Effect of Seed Treatment and Phosphorus on Growth and Yield of Green Gram (Vigna radiata L.)

Sravani, T. and Singh, Rajesh and Indu, Thakur (2022) Effect of Seed Treatment and Phosphorus on Growth and Yield of Green Gram (Vigna radiata L.). International Journal of Plant & Soil Science, 34 (17). pp. 83-87. ISSN 2320-7035

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Abstract

The subject test changed into performed all through the Kharif season (2021) at Crop Research Farm, Department of Agronomy, SHUATS, Prayagraj (U.P). The dirt of the trial plot changed into sandy loamy in surface, practically unbiased in soil response (pH 7.1), low in regular carbon (0.36%), to be had N (171.48 kg/ha), to be had P (15.2 kg/ha) and to be had K (232.5kg/ha). The treatments comprised of phosphorus (40,50 and 60 kg/ha) and seed treatment (Dry seed, Hydro priming, and KCl) Viz., whose effect is found on the unpracticed gram (var. SAMRAT). The study used a Randomized Block Design, with 10 treatments that were replicated three times. Results showed that application of 60kg/ha phosphorus + 1% KCl exhibited the tallest plants (38.46cm), the highest number of branches (4.48), plant dry weight g (5.44), number of pods per plant (17.07), seeds per pod (9.41), test weight (37.80g), grain yield (2.05 t/ha), stover yield (5.15 t/ha) and harvest index (32.30%). As a result, the application of 60kg/ha phosphorus + KCl (1%) can be most productive and cost effective.

Item Type: Article
Subjects: Euro Archives > Agricultural and Food Science
Depositing User: Managing Editor
Date Deposited: 18 Feb 2023 06:39
Last Modified: 19 Jun 2024 11:33
URI: http://publish7promo.com/id/eprint/1376

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