Items where Author is "EKWEGBALU, E."
Group by: Item Type | No Grouping
Number of items: 1.
EZENEKWE, C. and EKWEGBALU, E. and ORJI-UDEZUKA, A. C. and OBI, C. P. and EZEMBA, A. S. and OSUALA, O. J. and ANAKWENZE, V. N. and EZEMBA, C. C. (2021) PRODUCTION AND PHYSICOCHEMICAL EVALUATION OF VINEGAR PRODUCED FROM PINEAPPLE AND PAWPAW FRUITS WITH THEIR PEELS. Asian Journal of Microbiology and Biotechnology, 6 (2). pp. 1-10.