Items where Author is "Adebayo-Olajide, T. C."

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Article

Alabere, A. and Adebayo-Olajide, T. C. (2022) Proximate Composition of Banana and Pineapple Wine Fermented by Meyerozyma guilliermondii and Pichia guilliermondii. Microbiology Research Journal International, 32 (11-12). pp. 71-77. ISSN 2456-7043

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