Items where Author is "., Norhida Arnieza M."

[up] Up a level
Group by: Item Type | No Grouping
Number of items: 1.

., Wan Nur Zahidah W.Z. and ., Raja Arief Deli R.N. and ., Noor Zainah A. and ., Norhida Arnieza M. and ., Mohd Fakhri H. (2024) Effect of Retort Processing on the Microbiological, Sensory Evaluation and Physicochemical properties of the Ready-To-Eat Grilled Beef. Asian Food Science Journal, 23 (5). pp. 1-10. ISSN 2581-7752

This list was generated on Sun Dec 22 02:03:02 2024 UTC.